French Macarons

Did you know that macarons are GLUTEN FREE?

Yes, they are sweet meringue-based confections made with egg white, confectioners' sugar, granulated sugar, almond meal, and food coloring. Also, each cookie is only 29 calories, but the filling is a different story!

Parisian-style macarons have been served since the 19th century with a rich ganache, buttercream, or jam filling sandwiched between two cookies.

Unlike others you've tried, mine are guaranteed to be moist and chewy!

Price:  $30 per dozen

The possibilities are endless when it comes to making these cookies tailored to your taste buds. Below is are customer-requested samples to spark your imagination.

Pink macarons and raspberries on plate.

Raspberry with Raspberry Buttercream and Jam

Salted caramel macarons with caramel sauce.

Caramel with Salted Caramel Buttercream and Salted Caramel Center

Red velvet macarons with white chocolate drizzle.

Red Velvet with Cream Cheese Buttercream

Chocolate peanut butter macarons and chocolate.

Dark Chocolate with Peanut Butter Buttercream

Pink and chocolate sandwich cookies.

Chocolate Dipped Strawberry with Strawberry Buttercream and Strawberry Jam

Lemon macarons with powdered sugar.

Lemon with Lemon Buttercream and Lemon Curd

Coffee and three cocoa dusted macarons.

Coffee with Mocha and Espresso Buttercreams

Pink macarons and fresh strawberries.

Strawberry with Strawberry Buttercream and Jam

Green mint macarons with chocolate drizzle.

Mint with Chocolate Ganache

St. Patrick's Day chocolate macarons.

Vanilla with Bailey's Irish Cream Buttercream